POGORAt POGOR FOOD, we make salads from fresh vegetables, inspired by Korean cuisine. Our recipes are adapted to European tastes. We control every stage of production: we prepare the ingredients, pack the products and store them in optimal conditions of freshness and safety.
Pogor Food is founded. Big dreams, ambitious plans and the belief that we would succeed.
A rented space, the launch of our own production and a team of just four people.
The hardest period in the company’s history. The decision to shut down production. It seemed our story had come to an end.
Our first major orders gave us a second chance. We didn’t give up, kept working and began to believe in our future even more.
Pogor Food keeps growing, and our salads are on the shelves of major retail chains. Behind every achievement are years of work, perseverance and belief in what we are building. Our story proves that success doesn’t mean never facing obstacles.
It all started with a Korean-style carrot recipe, inspired by Asian culinary traditions and adapted to European tastes. Today, our passion for authentic taste and our wish to offer quality products have helped us develop a range of nine salads, each with its own personality. Our eye-catching packaging stands out on the shelf, and the distinctive taste brings customers back with confidence. With attention to every detail, from selecting the ingredients to the finished product, we turn fresh vegetables into tasty dishes that consumers appreciate.
The future of Pogor Food means ambitious investment, modern technology and expansion into new international markets.
Quality, trust and respect for every partner
For us, every partnership is more than a business relationship. It is trust that we earn and honour every day.
The Pogor family – founders of Pogor Food